How to make ice powder from Bingzi
In the past 10 days, food preparation content still occupies an important position among the hot topics and hot content on the entire Internet. In particular, the search volume for summer heat-relieving foods such as ice powder has increased significantly. This article will combine recent hot topics to introduce in detail Bingzi's method of making ice powder, and attach structured data for reference.
1. Analysis of recent hot topics
According to network-wide data monitoring, the following are the most popular keywords and topics in the past 10 days:
| Ranking | keywords | heat index | Related content |
|---|---|---|---|
| 1 | Summer food to cool down | 98.5 | Ice powder, cold skin, mung bean soup |
| 2 | Handmade DIY Food | 87.2 | Homemade ice powder, home baking |
| 3 | healthy eating | 85.6 | Low sugar ice powder, natural ingredients |
2. Materials required for making ice powder
Making ice powder requires the following basic materials, which can be adjusted according to personal taste:
| Material name | Dosage | Remarks |
|---|---|---|
| Ice powder seeds | 50g | core raw materials |
| cold water | 1500ml | Need pure water |
| Lime water | 5g lime + 250ml water | coagulant |
| brown syrup | Appropriate amount | for seasoning |
| diced fruit | Appropriate amount | Recommend mango and watermelon |
3. Detailed explanation of the steps for making ice powder
1.Preparation:Mix lime and water in proportion, let it stand for 30 minutes, and take the supernatant liquid for later use.
2.Rub ice powder:Put the ice powder seeds into a gauze bag, soak in cold boiling water and rub for 5-8 minutes until the liquid becomes viscous.
3.Order lime water:Slowly pour in the clarified lime water, stirring quickly while pouring, and stop after about 2 minutes.
4.Leave to solidify:Let the mixture sit for 1-2 hours until it is completely solidified and then place it in the refrigerator.
5.Seasoning and plating:Take it out and cut it into pieces, pour brown syrup over it, and mix it with fruits, nuts and other ingredients.
4. Frequently Asked Questions
| question | Solution |
|---|---|
| Ice powder does not solidify | Check the lime to water ratio to ensure adequate mixing |
| The taste is hard | Reduce the amount of lime water or shorten the standing time |
| There are bubbles | Avoid vigorous shaking when stirring |
5. Recommendations for innovative eating methods
Based on recent food trends, we recommend the following innovative ways to eat:
1.Milk tea ice powder:Use milk tea instead of brown sugar water and add ingredients such as pearls and coconut.
2.Fruit ice powder bowl:Mix ice powder with a variety of seasonal fruits for a colorful treat.
3.Low card version:Using sugar substitutes and low-fat ingredients, it is suitable for fitness people.
As a traditional summer food, ice powder is gaining new vitality through continuous innovation of methods and combinations. I hope the detailed tutorial in this article can help you easily make delicious ice powder at home and enjoy a cool summer.
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